Wheat flour 550
- Ash content: Maximum 0.55%
- Wet gluten content: 25%-27% (ISO)
- Whiteness index: Minimum 58
- Protein content: Minimum 11.2%
- Moisture: Maximum 14.8%
- Falling Number: 290-350
Wheat Flour with quality 00/405/600 upon request.
Prices for our products under FOB or CIF delivery terms are available upon request. Contact us for a personalized offer tailored to your requirements.